Chipotle Tacos Price, Nutrition, Ingredients and Allergens

Chipotle tacos are a delicious twist on classic tacos, bringing in the bold, smoky, and slightly spicy flavor of chipotle chili peppers. The word chipotle comes from jalapeño peppers that have been smoked and dried, which gives them their distinct taste. These peppers are often ground into a seasoning or rehydrated to be used in cooking.

The result is a rich, deep, and smoky flavor that adds warmth and complexity to many dishes. In tacos, chipotle is usually included as part of a marinade for the meat, blended into a sauce, or sprinkled on as seasoning.

This smoky spice pairs perfectly with tender meats, grilled vegetables, beans, cheese, and fresh toppings, creating a taco that is both satisfying and full of layered flavors. Unlike traditional tacos that may rely more on fresh herbs, citrus, or mild spices, chipotle tacos stand out because of their unique combination of smokiness and heat, making them a favorite for those who enjoy bold and flavorful food.

Price: $11.35

Calories: 230 kcal

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In addition, there are various Chipotle drink options to pair with your tacos, so you can enjoy your meal just the way you prefer.

Chipotle Tacos Ingredients

Protein or Veggie (CHOOSE ANY TWO)

SMOKED BRISKET

$15.75 – 360 CAL

BEEF BARBACOA

$13.65 – 170 CAL

CHICKEN

$11.90 – 180 CAL

STEAK

$13.65 – 150 CAL

CARNITAS

$12.65 – 210 CAL

SOFRITAS

$11.90 – 150 CAL

VEGGIE

$11.35 – 0 CAL

Tortilla

Crispy Corn TORTILLA

200 CAL

Soft Flour Tortilla

250 CAL

Toppings (Choose any five)

FRESH TOMATO SALSA

124 CAL

ROASTED CHILI CORN SALSA

80 CAL

TOMATILLO GREEN CHILI SALSA

15 CAL

TOMATILLO RED CHILI SALSA

30 CAL

SOUR CREAM

110 CAL

FAJITA VEGGIES

20 CAL

ROMAINE LETTUCE

5 CAL

CHEESE

110 CAL

PINTO BEANS

130 CAL

BLACK BEANS

130 CAL

RICE

210 CAL

BROWN RICE

210 CAL

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CHIPOTLE TACOS NUTRION FACTS

INGREDIENT	CALORIES	FAT	PROTEIN	CARBS
Beef Barbacoa	179	7g	24g	2g
Black Beans	130	2g	8g	22g
Brown Rice	210	6g	4g	36g
Carnitas	210	12g	23g	0g
Cheese	110	8g	6g	1g
Chicken	180	7g	32g	0g
Corn Tortilla	200	9g	3g	29g
Fajita veggies	20	0g	1g	5g
Flour Tortilla	250	8g	7g	40g
Fresh Tomato Salsa	25	0g	0g	4g
Pinto Beans	130	2g	8g	21g
Romaine Lettuce	5	0g	0g	1g
Roasted Chili Corn Salsa	80	2g	3g	16g
Smoked Brisket	360	27g	22g	6g
Sofritas	150	10g	8g	9g
Sour Cream	110	9g	2g	2g
Steak	150	6g	21g	1g
Tomatillo Green Chili Salsa	15	0g	0g	4g
Tomatillo Red Chili Salsa	30	0g	0g	4g
Veggie	0	0g	0g	0g
White Rice	210	4g	4g	40g

FAQs

Chipotle tacos are made with soft or crispy tortillas filled with smoky, slightly spicy chipotle-flavored proteins and topped with your choice of salsas and fresh toppings.

You can customize your tacos with proteins like chicken, steak, carnitas, barbacoa, sofritas (vegan), or grilled veggies. You can also add rice, beans, and a variety of salsas.

Corn tortillas are naturally gluten-free, but flour tortillas contain gluten. Always check with the restaurant when ordering if you have gluten sensitivity or allergies.

Yes! Choose plant-based proteins like sofritas or grilled veggies, and add vegan toppings such as beans, rice, salsa, lettuce, and guacamole.

Toppings include cheese, sour cream, lettuce, salsa (mild to hot), and guacamole (for an extra charge).

Start by picking your tortilla (corn or flour), then choose your protein, rice, beans, salsa, and toppings. You can order in-store, online, or through the Chipotle app.

Yes, guacamole and double meat cost extra. However, you can get more rice, beans, or salsa at no extra charge.

The spice level depends on your protein and salsa choice. Chipotle’s sauces can range from mild to very hot—so you can adjust based on your preference.

Chipotle Tacos Price, Nutrition, Ingredients and Allergens