Chipotle White Rice Nutrition Facts & Calories

Chipotle White Rice

Chipotle White Rice, also called cilantro-lime rice, is a popular base at Chipotle Mexican Grill known for its fluffy texture and fresh, zesty taste. It’s made with white rice, lime juice, cilantro, and a touch of salt, pairing perfectly with proteins, beans, and toppings.

A 4-ounce serving has about 210 calories, 40g carbs, 4g protein, 4g fat (0.5g saturated), and around 350mg sodium. Naturally gluten-free, this rice is a versatile choice that adds a light citrus flavor to burritos, bowls, tacos, and salads.

Chipotle White Rice Nutrition Facts

Nutrient

Nutrition Value (4 OZ)

Calories

210

Calories from Fat

35 g

Carbohydrate

40 g

Cholesterol

0 g

Dietary Fiber

1 g

Protein

4 g

Saturated Fat

0.5 g

Sodium

350 g

Sugar

0 g

Total Fat

4 g

Trans Fat

0 g

FAQs

Chipotle White Rice is made with cooked white rice, fresh cilantro, lime juice, water, and salt.

A 4-ounce serving contains approximately 210 calories.

Per 4 oz, it has about 40g carbohydrates, 4g protein, 4g total fat (including 0.5g saturated fat), and 1g dietary fiber.

Yes, it is naturally gluten-free and safe for people with gluten intolerance or celiac disease.

The rice contains no major allergens, but there is a risk of cross-contact in restaurant prep areas.

A serving contains about 350mg of sodium.

The standard recipe includes cilantro and lime, but additional seasonings or toppings can be added at the restaurant.

It is used as a base in burritos, bowls, tacos, and salads.

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